This article contains effective ways cleansing aluminum cookware.

Aluminum is a soft material, malleable and susceptible to all kinds of dirt. Almost every family has aluminum cookware in their kitchens. Housewives often face cleaning problems kitchen utensils made from this material. How to restore shine to dishes without injuring the soft surface? What methods and means to use?

For the manufacture of tableware, various modern materials, but aluminum kitchen utensils are still as popular as they were several decades ago. On aluminum cookware, it is easy for different pollution, dark spots. These pots and pans do not react well to temperature extremes, but cleaning can be done using hot water.

Advice: If you want to clean the aluminum without damaging the surface, avoid using chalk and chalk-based cleaners. Do not use harsh steel wool or chlorinated products.

How and with what to clean aluminum dishes from blackness, carbon deposits? A few tips:

• Cool the dishes completely before cleaning. so that there is no deformation from hitting the surface of cold water.
• If the deposit is small, and its particles have not eaten into the surface of the pan or pan, then soak the dishes in soapy water (dissolve 0.5 pieces of laundry soap in several liters warm water). Do not leave products in the solution for a long time, so as not to provoke the appearance of spots and streaks on the metal.
• Difficult to clean black and carbon deposits can be easily removed, if you boil the dishes in such a universal solution: in 10 liters of water, dissolve 1 piece of laundry soap (real, brown), oh, 5 packs soda ash and 100-150 ml of silicate glue. Boil the food in this solution for 5 minutes or longer, until the dirt starts to loosen well from the surface.
• Rinse the dishes after cleaning warm water and dry naturally.

Use a soft cloth or foam pad to remove light stains on aluminum products.

If you have hard water running out of the tap, scale will form on the dishes. Scale builds up very quickly on aluminum products. You do not need to try to wipe off this dirt, you can damage the surface and scratch it.

How and how to descale aluminum cookware? Advice:

• If the scale is persistent, then use boiling products in a solution of soap, soda and silicate glue. His recipe was described above.
• A small layer of limescale can be removed with ammonia: dissolve in a few liters of water 5-10 drops of ammonia, a little laundry soap and 1 tablespoon of baking soda. Wash the dishes with this solution and rinse well under running warm water.
• Vinegar is suitable for descaling: Pour water and 3-4 tablespoons of vinegar into a saucepan. Boil this solution for 15 minutes. Then drain it and rinse it under water.

All of the above methods for cleaning aluminum do their job well and do not damage the surface of the dishes.

If you repeatedly and incorrectly clean aluminum cookware from grease, it can lose its shine, scratches and hard-to-remove stains will appear. How and with what to clean aluminum from grease so that it does not lose its aesthetic appearance? Advice:

• Pour warm water into a dish and dissolve any detergent in it (1 tablespoon). Leave the product in this state with the solution for 30-60 minutes. Then wipe the surface soft cloth and rinse under the tap with water.
• Fill the container to be cleaned with water. Dissolve in it 2 tablespoons of vinegar and the same amount of lemon juice. Put the container on gas and boil the solution for 15 minutes. Cool and remove grease with a soft foam sponge.
• For cleaning from grease, you can also use the universal cleaner, which was described above, with soda, soap and silicate glue.

"General cleaning" is needed for any kitchen utensils. But "capricious" aluminum requires a special approach to cleaning and exploitation. Taking into account the specific properties of this metal, you can keep the dishes shiny and beautiful for a long time.

If you have misused and cleaned your aluminum cookware and it has lost its luster, do not be discouraged. Proven methods will help to return the "presentation" of kitchen utensils. How and with what to clean aluminum cookware to a shine? Several ways:

• Sour milk, kefir or cucumber juice will help remove dark spots on the surface of the dishes. If the darkening of the product has occurred from the inside, pour kefir into it for several hours. Black spots appeared on the outside, rub the dishes with cucumber juice for 2 hours and then rinse with water.
• Treat the darkened surface with clean 9% vinegar. Then rinse the items with water and rub the surface with a soft cloth.
• Boiling with onions- cut the onion into several pieces, put in a saucepan and boil for a few minutes.
• Wipe the surface of the items with sour apples. The acidity of these fruits imparts shine to the aluminum and restores the aesthetic appearance.
• Rub the surface of your kitchen utensils with dentifrice powder after wetting the surfaces of pots and pans. Let it sit overnight and then wash off the powder with warm water.
• The aluminum surface can be refreshed by rubbing with an ink eraser.
• Solution oxalic acid(1 teaspoon for 5 liters of water). Immerse the products in this solution and leave overnight. Rinse the dishes under warm water in the morning.
• Cook the rhubarb in a dish and it will shine like new.

Many housewives clean aluminum dishes with wood ash, especially, this is typical for the inhabitants of villages and villages. From wood ash this material fades and even becomes thinner.

Often, when going out into the countryside or to the sea, we take aluminum utensils with us for cooking over a fire. From such use, the dishes turn black.

Important: Do not use sand or abrasive powders to clean aluminum products. Scratches will appear, which will ruin the appearance.

The best cleaning solution for aluminum cookware is tartar. Our grandmothers also used this tool. Tartar forms at the bottom of barrels, bottles and jars in which the wine was stored. You need to put the tartar on the bottom of the container, fill it with water and put it on fire. After boiling, turn off the fire, and cool the solution. When the product has cooled down, you only need to drain it and wipe the surface of the product dry with a soft cloth.

Aluminum cookware cleaner - how to bring back the shine?

Tip: If you can't find tartar, you can use wine vinegar. Pour a few tablespoons of wine vinegar into a pot of water and boil.

Such a tool can be taken with you to nature, and after cooking food over a fire, effectively and quickly clean the dishes from carbon deposits.

To prevent aluminum from darkening during operation, do not use utensils for preparing sour compotes, cabbage soup and other similar dishes. Do not salt vegetables, meat and fish in aluminum containers. Do not store food in it, as prolonged contact, even with ordinary water, can lead to the appearance dark spots.

Video: How to clean an aluminum pan from burning and grease?

With prolonged use, kitchen utensils made of aluminum turn black and tarnished, and in order to return them to their original shine, you need to know how to clean aluminum pan, a basin or a frying pan without special efforts and costs. By following simple tips and tricks, you can avoid many problems and keep the dishes intact for a long time.

How to protect a frying pan or pot?

Aluminum dishes are loved by many housewives - they are lightweight, heats up quickly and serves for a long time. But aluminum is a very soft metal, so a product made from it requires delicate handling.

So, in order to clean a pan or frying pan made of aluminum, you absolutely cannot do the following:

• use hard brushes and metal scourers - they will ruin the surface of the dishes, it will darken, and it will no longer be possible to clean it;
• use abrasive cleaning powders, as they contain small grains that will leave scratches on the surface of the product;
• wash aluminum dishes in dishwasher, since from the impact high temperatures it can become deformed and stained;
• clean pots with acid-alkaline solutions, which can darken the surface and make it dull;
• try to clean the surface of aluminum cookware with chalk, sand or sandpaper, as such aggressive action will damage it;
• do not pick off carbon deposits or food debris with a knife or other sharp objects - use wooden, plastic or silicone spatulas for these purposes.

Despite the many contraindications, such kitchen utensils can be easily washed and cleaned with improvised means that are in every home.

Do not be overly diligent when cleaning the inside of an aluminum pot. The fact is that when interacting with products, oxides are formed, which prevent harmful aluminum salts from entering food. Therefore, cleaning such dishes from the inside should only be done in exceptional cases, for example, when the jam is badly burnt.

How can you clean an aluminum pan?

Dishes cleaned to shine from traces of scale, grease and burnt food residues are the pride of every housewife. To prevent the kitchen from turning into "Fedorino grief", you need to know the basic methods of caring for aluminum dishes, as well as little secrets.

Many common dish cleaners are not suitable for aluminum, but you can also use home remedies to clean your pan or basin.

• To get rid of blackness and dark spots, you can use regular vinegar - apply it to a tissue and wipe the desired area.
• Also, a half of an ordinary apple will help from such a problem, with which you need to rub the stain.
• Another way to remove blackness from dishes is with a mixture of baking soda and water. Such gruel is applied to the surface with light movements - you should not rub it very hard, otherwise scratches will form.
• So, you can pour brine, kefir or a weak solution of vinegar into it and leave them for several hours, then rinse the container with soapy water and rinse. Laundry soap and ammonia will help against scale and stuck food. You should grate the soap and dilute it in water, adding a spoonful of ammonia to the resulting solution. After that, put the dishes on the stove and let the water boil for 10-15 minutes.
• The remnants of burnt porridge can be removed by boiling the peeled onion in a saucepan with a little water.
• If the bottom of the aluminum pan is burnt, then you need to pour a little water and add a teaspoon citric acid, soda and edible salt and then boil for 20 minutes.

Use silicate-based office glue to shine a dull and tarnished saucepan. The mixture prepared with its addition will not only rid the aluminum cookware of unpleasant dark spots, but will also give it a shine. You can immerse the pots completely in a solution of silicate glue, water and soda and cook them for 20 minutes. If you need to cleanse inner surface, then such a composition is poured into a bowl and allowed to boil for half an hour.

If the resulting carbon deposit is dense and thick, then it should be poured a large number of tooth powder and leave overnight. After that, use a wooden spatula to scrape off the remains and wash the pan with soapy water.

So, caring for aluminum dishes at home requires a lot of effort from the hostess. Therefore, in order to avoid difficulties and save time, you should adhere to certain recommendations.

1. Do not use aluminum salting containers. In the process of fermentation, acid is released, which leads to darkening of the dishes. But most importantly, as a result of the reaction of brine and aluminum, harmful substances, which can lead to poisoning.
2. Aluminum cookware is not suitable for daily cooking, as it quickly wears out and loses its appearance.
3. Do not store leftover food in an aluminum pan. First, products may have bad taste and the smell, and secondly, the dishes will darken. After boiling porridge or soup in such a saucepan, pour the rest of them into another container.
4. Cook in this dish over low heat. Intense prolonged boiling and exposure to high temperatures can deform the bottom. This will cause the pan to become unstable and may tip over at any time.
5. Do not clean aluminum cookware too often using harsh detergents or abrasive cleaning powders. They severely damage its soft surface, and then such kitchen utensils become hazardous to health.

With proper care and correct use aluminum dishes will faithfully serve their mistress long years.

Aluminum dishes are still very popular with housewives. This is due to the characteristics of the material. These pots and pans are lightweight, heat up quickly, have a long service life and are inexpensive. However, over time and with intensive use, their appearance does not change in better side: dark spots, burn marks and other troubles appear. And here the housewives have a question: how to clean aluminum dishes?

How to avoid damage to dishes when cleaning

Aluminum- delicate and sensitive material. Rough methods of cleaning and washing can not only severely spoil the appearance of the dishes, but also make it impossible to further use it. To avoid this, you need to follow a few simple guidelines:

• with a sharp temperature drop, aluminum is deformed, so the dishes must cool down before washing;
• powders, abrasive cleaning agents, metal sponges leave scratches, which spoils the appearance of products, and also contributes to their more rapid contamination, since. uneven surface difficult to rinse;
• for cleaning, you need to select special agents for aluminum and when using it, be sure to read the instructions, since acids and alkalis can damage the metal, lead to corrosion, stains, etc.;
• if the food is burnt, then you cannot use sharp objects (knives, forks, etc.) to remove it, in this case there is a great risk of final damage to the product, and as a result, the dishes will simply have to be thrown away;
• with constant washing in the dishwasher, aluminum products darken and lose their shine, it is better to clean them by hand.

How to remove dark stains and restore shine to dishes

Many people love how shiny new aluminum kitchenware is. However, over time, it loses its appearance, darkens, and black spots may appear.

Boiling in a soda-glue solution will help to restore its former beauty. Into the pan larger diameter than the dishes to be cleaned are poured into 5 liters of water. Add 100 g of silicate glue and bring to a boil. Then add 1 tbsp. l. soda. Aluminum products are dipped into the resulting solution and boiled for 20 minutes to an hour. Then rinsed in cold clean water... To add extra shine, add a few drops of ammonia to the rinse water. To complete the procedure, be sure to carefully wipe the dishes dry with a soft towel or napkin.

A soap and glue solution is prepared and used in a similar way. Only instead of soda add 1 tbsp. l. grated laundry soap. Such boiling not only restores the shine, but also removes many impurities.

White vinegar can be used to remove small dark spots: 4 tbsp. l. dissolve in a liter of water, moisten a cloth in the solution and wipe the surface. Then the products must be thoroughly rinsed. You don't even need to dilute table vinegar.

You can use tartar to remove blackness from aluminum cookware. It effectively fights darkening. Pour water over a saucepan or frying pan and add 3-4 tbsp of tartar. l. for every liter of water. Aluminum spoons and forks can be placed in the same container. The soaked dishes are either boiled for 10 minutes or left for an hour.

For processing outside you can make gruel from tartar. And wipe her dark spots.

Fight against burn and limescale

Limescale or carbon deposits often form on the bottom of aluminum cookware. Getting rid of them is not easy. However, there are several simple ways wash off these contaminants at home.

Soda helps effectively. It is mixed with a little water. They wipe the dirty places with gruel, and then rinse the dishes in water with ammonia.

You can boil a pot of onions. To do this, you first need to remove the husk so that the aluminum does not stain in Brown color... Then cut the onion into pieces and simmer for about an hour.

Tooth powder will help in the fight against carbon deposits and scale. First, a little water is poured into a saucepan, boiled for 5-7 minutes, covered with a layer of tooth powder and left for 8-12 hours. Contamination can be easily removed with a napkin or sponge.

There are many ways to clean aluminum cookware from any dirt at home. They are cheap and simple, but time consuming.

Kitchen utensils require constant care and cleaning. Dirt, food debris, grease, limescale- what just do not have to endure our faithful assistants in everyday life. Aluminum pans are no exception. We inherited from mothers and grandmothers, they are a real lifesaver in the case when you need to make preparations for the winter. However, very soon our beloved aluminum pans turn into unfortunate kitchen utensils from the work of Korney Chukovsky "Fedorino grief". How can you quickly and easily clean the dishes from carbon deposits? Let's figure it out!

Aluminum pots - faithful helpers of every housewife
Today, aluminum cookware can be found in almost every kitchen in our country. Relatively inexpensive, pans are great for preparing meals for a large family. It is worth remembering that if the bottom of the pan is not protected with a special coating, the dish being cooked in the pan will start to burn immediately.

Aluminum pots are good for making jams and other homemade products, but you should not use kitchen utensils for cooking cereals and soups. Experts do not recommend storing food in such a dish, because aluminum reacts quite easily with organic acids, causing harmful compounds. Before using the pot for the first time, boil plain water with added salt in it. To prepare the solution, mix salt (a teaspoon) and water in a 5: 1 ratio. It is inevitable that carbon deposits will build up on your aluminum cookware during the cooking process. Getting rid of it will not be easy. Follow our advice and you will succeed!

Five ways and means to forget about soot in pots.

1. Soda. The classic version the fight against carbon deposits on aluminum pans is to use the faithful assistant of all housewives - baking soda. Jam residues that have burnt to the bottom of the dishes can be easily removed. Mix baking soda and purified water at the rate of 2 tablespoons per liter of water, pour the resulting solution into a bowl and boil for 1 hour. After the baking soda solution has cooled, wash the pot as usual.

   Note to the hostess! Light metal of silvery-white color, products from which very often lose their shape and original color, is rather soft. That is why when cleaning dishes made of 13 elements of the periodic table, you should avoid using sharp objects (knives, scissors, etc.), as well as hard brushes, sponges with an abrasive coating.

2. Bulb. This vegetable will do a great job of removing carbon deposits from your aluminum cookware. So, to clean the pot, pour water into it and bring it to a boil. Then toss into boiling water 3-5 medium-sized onions, previously peeled and cut in half, and cook for half an hour. The only drawback of this method of cleaning aluminum pots from carbon deposits is an unpleasant smell.
   
3. Apple and potato peelings. To clean aluminum pans without using chemicals, you can use apple or potato peelings... To do this, add the peel to a saucepan filled with plain water and boil for about half an hour. After that, you need to drain the solution and clean the dishes with a soft sponge. This method is perfect for light dirt.
   
4. Toothpaste. If you forgot a pot on the stove, as a result of which a rather thick layer of carbon deposits has formed, do not worry! Ordinary tooth powder will help to save your kitchen utensils. To do this, apply a dentifrice to the bottom of a dish, slightly dampened with water, and leave it on for a few hours. After that, rinse the pan thoroughly. Then rinse it off with dish soap.
   
5. Lemon acid. Another folk remedy To get rid of carbon deposits on an aluminum pan is the use of citric acid. Pour the dishes to the top with warm water, add citric acid at the rate of 1 teaspoon to 1 liter of water, boil the solution for 20 minutes. Then rinse the pan with dish soap.
   

In addition to the "folk" methods presented above, there are also a large number of special means, which help housewives to quickly cope with carbon deposits on aluminum pans at home. Do not forget to read the instructions before using them!

It is necessary to fight the consequences of burnt food in the pan right away! A little delay - and the aluminum cookware will have to look for a replacement. Try not to allow carbon deposits to form on your pots, then you will have more free time, which you can spend not on cleaning kitchen utensils, but on more pleasant things, for example, communicating with your family.

Aluminum cookware is in demand, it is lightweight, heats up and cools down quickly. This kitchen utensil also has a significant drawback, it is susceptible to dirt. During cooking, the aluminum saucepan or frying pan can become covered with black carbon deposits, which can be problematic to wash off. However, there are some ways that you can restore the previous shine to aluminum cookware without damaging its surface.

Rules for the use of aluminum cookware

Before using new aluminum cookware, it must be cleaned from production grease using detergent... Then the pan should be ignited, this will protect the food from the ingress of harmful compounds, and the walls of the pan from oxidation. The calcination process is carried out as follows:

• the container should be thoroughly washed and dried;
• it is necessary to pour on its bottom vegetable oil and add one tablespoon of salt;
• heat the pan on the stove for about five minutes;
• after the aluminum container is dry, it must be rinsed with detergent.

Aluminum cookware requires regular maintenance in order for it to long time retained its original appearance, the following rules must be observed:

• it is necessary to cook dishes over low heat;
• to prevent food from burning, you should stir it as often as possible; this should be done with wooden or silicone spatulas that do not scratch the surface;
• it is necessary to wash the pan only after it has completely cooled down;
• burnt food at the bottom should not be peeled off, it is soaked in warm water for an hour, after which it easily leaves;
• it is not recommended to wash aluminum dishes in the dishwasher;
• for washing, use a soft sponge and non-aggressive detergents.

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Cleaning at home

It takes a lot of time to restore the original appearance to aluminum dishes; cleaning procedures should be carried out carefully so as not to damage the surface of the product. To clean aluminum pans at home, the following are most often used:

• You can wash aluminum products from milk carbon or burnt jam using activated carbon... Several tablets are crushed and poured into the bottom of the pan, after half an hour they are poured into the container cold water and leave for another half hour. After the procedure, the pan is washed with detergent.
• Lime deposits that form on the walls of aluminum cookware can be removed with citric acid. Water is poured into the container and allowed to boil, then a few tablespoons of citric acid are added and boiled for about 10 minutes, after the pan has cooled, it is washed with dishwashing detergent.
• Fresh dirt from the aluminum pan can be removed with fresh onions. Several peeled onions are placed in a container, filled with water and boiled for half an hour.
• Table salt copes with the remnants of burnt food. It is diluted with a small amount of water and the burnt pan is washed with the resulting gruel.
• Mustard powder will help clean the pan from fat, sprinkle it on a sponge and rub the surface of the product with it.

Carbon deposits cleaning

Carbon deposits that form during operation not only spoil the appearance of aluminum cookware, but also make it unsuitable for further use. You can clean an aluminum pot in the following ways:

1. 1. The bottom of the aluminum container can be cleaned with toothpaste. The surface of the product must be moistened and a thick layer of paste should be applied to it for 10 hours. After the procedure, wash the pot thoroughly.
2. 2. Vinegar quickly removes heavy soot from the metal surface and polishes the product. One liter of water is poured into the container and one tablespoon of vinegar is added, then the pan is put on fire and boiled for about half an hour.
3. 3. Sour apples effectively deal with carbon deposits both outside and inside, cut the fruit in half and rub the surface of the aluminum product.
4. 4. Silicate glue. It must be mixed with laundry soap and water, place in an aluminum container and turn on low heat. When the carbon is removed, the mixture is poured out, and the cooled pan is thoroughly washed. With the help of glue, you can quickly and effectively get rid of carbon deposits.
5. 5. Hydrogen peroxide and soda. These components should be mixed with dishwashing liquid, applied to the surface of the product and rubbed well with the hard side of the sponge.