Universal juicer for citrus fruits and vegetables. Juicer for hard vegetables and fruits

If you want to fill your diet with vitamin-rich dishes, cocktails and drinks, you should order a universal juicer for hard and soft vegetables, berries and fruits. Depending on your preferences and financial capabilities, you can choose a manual or electric model.

The auger juicer is ideal for:

● Preparation of fruit and vegetable fresh juices and purees.

● Grinding ingredients for cocktails and mixes.

● Squeezing baby food products.

Universal auger-type juicers for fruits and vegetables are compact in size. Therefore, they take up little space in the kitchen when stored. Owners will appreciate this ergonomic design small apartments, gardening and country houses or summer cottages, for which inexpensive mini models for hard and soft vegetables, root vegetables and fruits are suitable.

These devices will also be relevant for small private restaurants, cafeterias, canteens, snack bars and fitness centers, wherever people value the balance between the speed of obtaining juice and its beneficial properties.

Compact juicers for fruits and vegetables are the best option for making fresh juices from hard and soft fruits:

Do you want to get such a reliable assistant? Don’t know where to buy quality equipment inexpensively and quickly? Find the optimal model for you and order it in the Vse Juices online store with the possibility of pickup in Moscow, St. Petersburg and others major cities Russia, as well as delivery to other populated areas and countries.


Why should you buy a juicer?

Auger-type juicers for vegetables and fruits have a number of significant advantages:

● High performance. With professional auger juicers for vegetables and fruits, you can grind, mix and squeeze hard and soft ingredients. At the same time, they allow you to get up to 90-95% juice.

● Convenience. Many options, compact dimensions and good performance power makes modern juicers for vegetables and fruits the best option for home.

● Maximum benefit. Cold-pressed juice is many times better than packaged juice. It contains more vitamins, microelements and has excellent taste. Fresh juice from hard and soft vegetables, citrus fruits, berries and fruits will appeal to even those small children who do not like to eat them whole.

● Reliability. In the catalog of the online store “All Juices” you can buy high-quality juicers for hard and soft fruits and vegetables with a certificate and warranty from the manufacturer.

Besides, modern models equipped with components made from environmentally friendly raw materials, which eliminates the oxidation of products or the appearance of foreign tastes.


What determines the price of equipment?

Before buying a juicer for vegetables and fruits, it is worth considering the factors that influence its cost:

● The number of attachments included (the functionality of the device directly depends on them).

● Type of screw model design: vertical or horizontal, manual or automatic.

● Complexity of design.

● Number of augers.

● Availability of additional options: for example, blender functions.

● The material from which the device parts are made.

Our company is engaged in dealer sales of fruit juicers and acts as an official service center of famous brands. Therefore, you can order equipment from us at an affordable price, without overpayments and with the possibility of further warranty service.


“All Juices” - great deals, excellent service

Still wondering where to buy a juicer inexpensively in St. Petersburg or another city? Check out the range and characteristics of products in our online store: compact models for sale garden houses, dacha, country cottages, apartments and professional options for catering establishments.

● Free consultations from experts on product selection.

● Possibility to contact the store manager at any time of the day.

● Unique video reviews of equipment.

● Prices without intermediary commissions and large selection juicers for hard and soft vegetables from leading Korean, American and European brands.

● Prompt delivery in St. Petersburg and other cities of the Russian Federation, sending goods throughout the CIS and around the world.


Juice is made only from oranges, lemons, grapefruits, limes and tangerines. The fruits should be cut in half and placed flesh side down on a ribbed cone. When you press on the top of the fruit, juice is formed and flows into the reservoir.

  • Advantages. Compact and easy to use. Cheaper than centrifugal and screw ones.
  • Flaws. Not universal, suitable only for citrus fruits. Juice cannot be stored for future use.

How to choose

Citrus juicers come in manual, mechanical and electric varieties.

Manual ones are the cheapest, but ineffective: with them you will need more fruit per glass of juice.

Mechanical ones operate using a lever, which allows you to apply less physical effort and get more juice.

Electric juicers allow you to squeeze out as much juice as possible. Their power is usually 20–80 W. The more powerful the device, the faster the juice will be produced.

Pay attention to whether the kit includes a lever that holds the fruit during spinning and attachments different sizes. You need at least three of them: a small nozzle for lime and lemon, a medium one for orange, and a large one for grapefruit.

Another useful feature is the presence of reverse. When it is present, the motor rotates the juicer attachment not in one direction, but in both directions, and more juice is obtained from the fruit. U expensive models There is a pulp control function. It can be adjusted to make the juice thicker or vice versa.

The capacity of such juicers usually does not exceed 1–1.2 liters, because citrus juice quickly oxidizes and loses beneficial properties. It should be drunk fresh, within 5–10 minutes after preparation. If you're only making a glass of juice at a time, choose a smaller juicer. If you are preparing juice for the whole family, take it with a larger container.

Suitable for preparing juices from hard fruits and vegetables. Fruits are loaded into the neck, a disc grater inside grinds them into small particles, after which they go to a centrifuge separator, where juice is extracted from the resulting pulp.

  • Advantages. The main advantage of a centrifugal juicer is its productivity. It works quickly and copes with large volumes of fruits and vegetables. Juice can be made in reserve - for example, for the winter.
  • Flaws. It is loud and not suitable for soft fruits (banana, apricot, mango, papaya). The juice comes out with foam, and it contains less vitamins than whole vegetables and fruits, because due to high speed spinning it heats up, interacts more with oxygen and oxidizes faster

How to choose

Centrifugal juicers come in two types: with a cylindrical and a conical separator. The cylindrical one gives more juice, but during operation it must be stopped and cleaned of cake (remnants of fruits and vegetables). In new models, manufacturers are increasingly abandoning this design in favor of a conical one.

The conical separator squeezes out the juice a little worse, but works without stopping: the pulp is automatically removed into a special container. It is still difficult to wash such a juicer: you need to disassemble it, wash all the removable parts, and then reassemble it. There are exceptions - for example, the SC-JE50S45 juicer with a self-cleaning function. After use, you need to switch it to Clean mode, and a special scraper will clean the filter itself.

Pay attention to the power, container volume and dimensions of the juicer. The more juice you plan to make, the higher these parameters will be. Don't be too performance-driven and evaluate your needs wisely: you may end up paying too much for too much power that you don't need.

If you need to process 30 kg of apples every summer, take a juicer with a power of 1,500–2,000 W, and if you just like to drink a glass of juice in the morning, you can get by with a power of up to 200–500 W.

But with the size of the juicer neck, everything is clear: the larger it is, the better. You can load whole fruits into a 7–8 cm diameter neck without wasting time on slicing.

Suitable for any fruits, vegetables, herbs, nuts and sprouted grains. The principle of operation is similar to a meat grinder: fruits and vegetables are crushed using an auger - a mechanism similar to a screw. Juice is formed under pressure, after which it is separated from the pulp and fed into a container.

  • Advantages. They make cold-pressed juice. It does not heat up or oxidize during cooking and can be stored in the refrigerator for up to two days. It is richer, sweeter and contains more pulp.
  • Flaws. Less powerful than centrifugal ones and work slower. They are quite difficult to disassemble and wash; the neck in most models is narrow.

How to choose

Auger juicers differ in body materials, power, volume of containers for juice and pulp, and additional functions.

A stainless steel case is more reliable and durable than a plastic one.

The minimum size of containers for juice and pulp is 350 ml. Power ranges from 200 to 400 W. If you make juice for the whole family, take 400 W models with a 0.8–1 liter container and a liter juice tank, like Scarlett SC-JE50S43. If one glass of juice in the morning is enough for you, the Scarlett SC-JE50S39 compact juicer with a 350 ml container and a power of 200 W is suitable.

Look for models with a wide neck as they are easier to use. For example, the Scarlett SC-JE50S44 juicer has a neck diameter of 7.5 cm, and the Scarlett SC-JE50S40 has a neck diameter of 8 cm.

To wash the auger juicer, you need to remove all removable parts and rinse them under water. The kit includes a special brush for cleaning. For convenience, some models are equipped with an easy disassembly system - when parts are removed not one by one, but simultaneously. This allows you to do everything in the sink and not dirty the kitchen.

Some auger juicers make not only juices and smoothies, but also sorbets. In the Scarlett SC-JE50S41 juicer, sorbet is made in the same way as juice: you throw frozen fruit into the neck, and at the end you get a healthy dessert.

Short

  • Auger juicers are the most functional and produce the healthiest juice. They are suitable for all fruits, vegetables, herbs and nuts, but are expensive.
  • Centrifugal juicers are the most powerful and are suitable for coping with the summer harvest. But they consume a lot of energy, are loud, do not retain all the vitamins, and are only suitable for hard fruits and vegetables.
  • Citrus juicers are the most inexpensive and compact, but they are not suitable for all fruits.

Juicer for a recipe: Lifehacker and Scarlett competition

Share a recipe for juice or sorbet made from fruits, berries and vegetables and win one of six Scarlett juicers. Click on the form below, log in using your VKontakte or Facebook profile and submit the recipe.

Describe the cooking process in detail - this way you will have a better chance of winning a prize. Authors of three best recipes juices and the three best sorbets recipes will be received with a Scarlett juicer. The results of the competition will be announced on September 18 in a separate article on Lifehacker. We collect all recipes on a special page, where you will also find detailed information about prizes.

A juicer for hard vegetables and fruits is not an essential item. However, if you want to enrich your diet with vitamins, you should think about this purchase. Using the device you can make a huge number of nutritious and healthy drinks. Despite the well-established stereotype that a juicer for processing hard vegetables and fruits is needed very rarely and only at the moment when there is a surplus crop in the country, this device can be useful at any time of the year.

Characteristics of the juicer

A good juicer can be an indispensable assistant daily. It differs from others in that it can pass through solid fruits and vegetables. The essence of this technique is that the whole carrot or apple is lowered into the hole where the chopper is located. There the fruit, including peel and seeds, is processed until smooth.

At the next stage, the unit separates the mixture by quickly rotating the centrifuge, separating the pulp from the liquid. Under the influence of high speed, the juice is poured into a separate container located outside, the pulp remains inside the separator.

Types of devices differ in the shape of the separator:

  • conical, moves the cake along the walls of the separator, which is subsequently independently separated into a separate container for waste, but produces less juice - only about 70%;
  • cylindrical separator - more powerful and productive, squeezes out almost 100% of the juice.

Positive and negative qualities

One of the main disadvantages is too much effort to get minimal results. But the further progress goes, the less care the equipment requires. It allows you to include whole fruits that do not require cutting into pieces.

A modern juicer for vegetables and fruits is equipped with several functional modes, which make it possible to obtain juice not only from hard but also from soft fruits. It is suitable for all types of vegetables and various types fruit. On top of all this is good system security, which can block the device from turning on if any part of it is poorly secured.

Even an inexpensive, compact, small modern juicer is equipped with a noise absorption function. All elements of the fruit and vegetable juicer are made of steel, which is not susceptible to rust and is resistant to acids. The carbon contained in steel greatly increases the service life of equipment.

Which juicer should you choose?

Before you move on to choosing a juicer, you need to decide on several parameters, not the least of which is the manufacturer. Our country places emphasis on supporting domestic manufacturer. But the choice always remains with the buyer.

Price is one of the key criteria that absolutely everyone looks at. It is believed that the higher the price, the better the quality of the product, however, sometimes it is better to look not at the price category, but at the reviews of real customers. Sometimes inexpensive domestic devices, offered for little money, work better than imported ones bought at exorbitant prices. Ask your friends and acquaintances - this is the best option.

Each brand of juicer has its own design. Imported devices are distinguished by more pleasant shapes and the presence additional functions. But some functions may be useless, and the design may be dull. Look at the really important parameters, and not at the beauty, because a beautiful model can gather dust on the shelf for a long time, but a simple design device with a minimal set of functions will become an indispensable assistant in the kitchen.

In terms of silent operation, imported models have surpassed ours. Domestic juicers often make loud noises that will wake anyone up. A foreign juicer with a noise absorber can be purchased even for a modest price. Productivity is an important factor. Here, domestic firms are already ahead. Russian machines can operate uninterruptedly during the fruit ripening season, processing fruits into juice.

Despite everything, opinion polls show that Russians tend to trust more import manufacturers, and to those companies that are widely known, because many brands have proven themselves with positive side for many decades, and people have developed a stereotype: imported means the best.

The question of how to choose a juicer for vegetables and fruits is quite difficult to answer, because the best juicer is the one that will satisfy all your needs, so before you go to the store, you need to decide what you want to get in the end. It is important to obtain complete information about a particular brand, find out its qualities, advantages and disadvantages.

Depending on how many people you are going to prepare drinks for, you need to choose the size of the container. For one person, a small juicer with a mini-capacity - only 200 ml - will be enough. Such devices are in greatest demand; all manufacturers of such equipment have small juicers in their arsenal.

The best fruit and vegetable juicers for a family of 4 are those with a capacity of more than 1,500 ml. Housewives often choose just such devices if they need to recycle large number fruits and vegetables.

A small juicer has the following advantages:

  1. They take up little space.
  2. The role of the container is played by the glass.
  3. They are equipped with several speeds, making the juicer as productive as possible.
  4. Allows you to squeeze juice from greens.

Choose yourself good manufacturer very difficult. The best juicer, according to some buyers, is presented in model range from Panasonic. Many people choose manufacturers DeLonghi and Braun. However, you can take a closer look at other companies, among which there are many manufacturers of high-quality equipment.

Every person, regardless of gender and age, wants to look good and be healthy. That's why everything more people all over the world choose the right one healthy eating. IN lately It has become fashionable to drink freshly squeezed juice in the morning. In order to easily prepare it at home, you absolutely need to purchase a juicer.

Juice can be squeezed not only from fruits and berries, but also from vegetables, and you can also prepare herbal detox cocktails, nut or soy milk. Not every juicer can handle this, but only those that are designed to work with hard vegetables and fruits.

Species

Centrifugal. Preparing juice using such machines occurs as follows: fruits (fruits, vegetables, berries) are placed in a bowl located on top of the machine; the juicer crushes them using disc-shaped knives, after which the juice flows into a special container, and the remaining waste goes into the separator. With this procedure, the temperature inside the device increases, as a result of which the products heat up and the juice slightly oxidizes and foams. Because of this, some of the vitamins are destroyed and the drink becomes less useful.

Another disadvantage of a centrifugal juicer is that it cannot be used to extract juice from herbs to prepare “green” detox cocktails. Additionally, these types of juicers are quite noisy, making them difficult to use in the morning. However, do not rush to be disappointed in the devices of this type: such a juicer doesn’t need a lot of work, with its help you can process a large amount of nature’s gifts and it is great for daily use;

Screw. The operating principle of such juicers is to carefully grind food using a spiral auger (similar to a meat grinder). Next, the processed mass passes through a fine sieve, which separates the cake from the liquid. With this pressing, the temperature does not rise and the juice does not lose vitamins due to forced heat treatment.

The auger juicer is capable of processing not only fruits, vegetables and berries, but also various nuts, useful herbs, coffee beans Therefore, screw juice extractors are the most suitable for processing solid products.

Advantages and disadvantages

Like any household appliance, a screw juicer has advantages and disadvantages. Her strengths:

  • No heating during operation and, as a result, preservation of all useful vitamins contained in the original products. The juice obtained with its help can be stored for up to two days and will not lose its taste and quality;
  • Quiet operation. Preparing a cocktail in the morning will not be accompanied by headaches and obsessive noise;
  • The design of the auger juicer is perfectly adapted for daily use: many models have a self-cleaning function, rubberized legs hold the device on the surface and prevent it from slipping, and contamination of the workplace is avoided during operation;
  • And, of course, the biggest plus: the ability to recycle any hard fruits and vegetables into a wonderful clear juice. Use it to extract juice from carrots, beets, pumpkins, zucchini and apples; prepare nut and soy milk.

The disadvantages of auger models include:

  • If the inlet of the device is narrow, preliminary grinding of large products will be required;
  • After 30 minutes of work, you must take a break, otherwise the juicer may become unusable;
  • The speed of the auger mechanism is much lower than the centrifugal one, so you will need more time to prepare the juice;
  • Not suitable for citrus fruits. Therefore, if you want to have a glass of orange juice every now and then, but don't want to spend money on two different devices, buy a mini manual citrus juicer.

Rating of popular models

Consumers named the three best auger juicers in terms of price-quality-set of options:

  • Model MOULINEX ZU-5008. This is an almost professional vertical auger juicer. It processes any fruit, is very easy to use and maintain, and can be used to prepare not only juice, but also smoothies. This machine is also quite silent and small in size. The amount of juice dispensed at a time is about 1100 ml. Its great advantage is the processing of the cake to a dry state, which is beyond the power of any centrifugal model;

  • An option for those who like to save money (but not on quality!) is ORION ORJ-031. It has a durable metal case, is equipped with protection against switching on if assembled incorrectly and has an automatic cleaning function. The engine of this machine is equipped with a grill, which helps to cool it during operation and, as a result, increases its service life. One-time delivery of finished juice – about 800 ml;

  • Another excellent model suitable for processing hard fruits and vegetables is the ZELMER JP-1500. It has all the qualities of the previous model, but at the same time the juice production is higher - about 1200 ml at a time. However, its cost is also higher.